08
Feb
Toss cubes of stale bread with some olive oil or melted butter sprinkle with salt and bake at 375 for 15-20 minutes. Griddle Up Some Grilled Cheese.
Sunshine Bread Eggy bread French toast whatever you want to call it is the breakfast of champions and is such a delicious way to use up stale bread and like most of the other ideas here its also really easy.
Ideas for stale bread. Toss cubes of stale bread with some olive oil or melted butter sprinkle with salt and bake at 375 for 15-20 minutes. You can season croutons in dozens of ways too Best Ever Croutons. To make fresh bread crumbs just trim the crusts and tear the bread in pieces and put in the food processor.
Process to crumbs then store in airtight containers in the refrigerator or freezer. For dried bread crumbs spread fresh bread crumbs on a sheet pan and dry in a. Sunshine Bread Eggy bread French toast whatever you want to call it is the breakfast of champions and is such a delicious way to use up stale bread and like most of the other ideas here its also really easy.
Heat some oil in a frying pan place a slice of bread into a beaten egg until it is well coated and then fry until golden. Fresh moist bread is delicious but it wont soak up an egg batter like a slice thats gone a bit stale. Use yesterdays or last weeks bread for French toast that wont droop as soon as you pull it out of the pan.
Griddle Up Some Grilled Cheese. Stale bread is just fine for grilled cheese. Sunshine Bread Eggy bread French toast whatever you want to call it is the breakfast of champions and is such a delicious way to use up stale bread and like most of the other ideas here its also really easy.
Heat some oil in a frying pan place a slice of bread into a beaten egg until it is well coated and then fry until golden. Tasty ways to use leftover bread. Sweet savory recipes for bread thats getting old dry stale - croutons crumbs dessert soup bread salad and more.
Transform a stale loaf into a comforting bread and butter pudding. This traditional British dessert is layered with a rich vanilla custard dried fruit and lemon zest. 1 hr and 5 mins.
Keep your stale bread accumulating in a freezer bag that you keep in the freezer. When you have enough break up into large pieces on a baking sheet and bake at 375F until they snap easily. Whirl in your food processor and store until needed.
Cube your stale bread and store for stuffing.